Morgan Creek Brunch
Morgan Creek Crab Cake Benedict fresh lump crab cakes on a toasted English muffin with fresh sliced tomato, poached eggs and hollandaise,
served with choice of grits or home fries¬10.50
Kansas City Benedict grilled beef tenderloin served on a toasted English muffin with poached eggs
and béarnaise sauce and your choice of grits home or fries ¬10.5
Traditional Eggs Benedict Canadian bacon served on a toasted English muffin topped with poached eggs and hollandaise sauce and served with choice of grits or home fries¬9.5
Smoked Salmon Benedict smoked salmon served on a toasted English muffin topped with poached eggs and a dill hollandaise sauce and served with choice of grits or home fries ¬10
Omelet of the Day a fluffy three egg omelet filled with fresh
ingredients hand selected by our Chef and served with choice of grits or home fries¬Market Price
Western Omelet a three egg omelet filled with sautéed peppers, onions,
tomatoes, ham and cheddar cheese, served with your choice of grits or home fries ¬8.5
Captain's Breakfast Platter biscuit and gravy, two eggs scrambled or fried,
home fries and your choice of bacon or sausage¬10
Steak & Egg Sandwich beef tenderloin tips with scrambled eggs and havarti cheese served on Texas toast with your choice of grits or home fries ¬10
Shrimp and Grits
Tasso Ham Brown Gravy
shrimp simmered in brown tasso ham gravy served over stone ground grits ¬10.5
Smoked Bacon & Fresh Tomato
shrimp sautéed with applewood smoked bacon, garlic, leeks and fresh tomato in a buttery pan sauce¬10.5
French Toast
served with your choice of bacon or sausage ¬7
Brown Sugar & Pecan Waffle
served with your choice of bacon or sausage¬7
Sides ¬2.5 each Home Fries Hickory Smoked Bacon Country Sausage Links Stone Ground Grits
Fresh Fruit Basket of Biscuits Biscuits & Gravy¬3.5 Toast¬ 2 Egg ¬1
Appetizers
Cajun Fried Crab Fingers
with a zesty remoulade sauce¬7
Golden Fried Calamari
lightly battered and served with a spicy garlic marinara¬7
House-made Crab Dip
served chilled with crackers ¬7.5
Shrimp Cocktail
with our own cocktail sauce ¬6
Buffalo Shrimp or Oysters
tossed in buffalo sauce¬7
Charleston She Crab Soup
Cup ¬ 4.5 Bowl ¬ 5.5
Morgan Creek House Salad
mixed baby greens, cucumbers and tomatoes tossed with a
honey-dijon vinaigrette¬5.5
Caesar Salad
crisp romaine lettuce with the classic Caesar dressing,
crunchy croutons and parmesan ¬5.5
Spinach Salad
with grilled wild mushrooms, finished with a goat cheese
medallion and a warm pancetta vinaigrette ¬7.5
Greek Salad
crisp romaine lettuce with feta cheese, tomato,
kalamata olives, red onion and artichoke
hearts, served with a balsamic vinaigrette¬7.5
Sandwiches & Wraps
All sandwiches served with your choice of fries, cole slaw or fresh fruit
Morgan Creek Burger
served on a sesame seed bun
with red onion, lettuce and tomato ¬ 9
Crabcake Sandwich
on a sesame seed bun
finished with a Cajun remoulade¬9
Buffalo Chicken Sandwich
crispy fried chicken breast strips
tossed in Buffalo sauce and
served on a toasted bun with
blue cheese dressing, lettuce and tomato¬8
Flounder, Oyster or Shrimp Po' Boy
lightly fried then served on a fresh roll
with a Cajun remoulade, lettuce and tomato ¬10
Greek Veggie Wrap
marinated artichoke hearts, kalamata olives,
capers, feta cheese,
tomato, onion and romaine
lettuce wrapped in a spinach herbed tortilla¬8
Smoked Salmon Wrap
with cream cheese, capers, scallions, tomato,
mixed greens & a balsamic vinaigrette¬8.5
A 18% gratuity may be added to parties
of 6 or more or for separate checks.
